2012 Southwest Fuel & Convenience Expo

SCHEDULE OF EVENTS

Gaylord Texan Resort / May 6-8, 2012 / Exhibit Halls "A - D"


Printable PDF - Schedule of Events


Sunday, May 6, 2012


6:00 am - 2:00 pm
PAC Golf Tournament ~ 7:30 am tee time, Sky Creek Golf Club
8:00 am - 1:00 pm
PAC Sporting Clay Tournament~9:00 am tournament, Elm Fork Shooting Sports
1:00 pm - 7:30 pm
Attendee & Exhibitor Registration, Longhorn Foyer A-D
6:00 pm - 6:30 pm
Board of Directors Reception, Grapevine Ballroom C&D
6:30 pm - 7:30 pm
 Welcome Reception & Silent Auction, Grapevine Ballroom C&D 
 
Benefitting Texas Food & Association's Scholarship Foundation

Hosted by Board of Directors
  ~ Event open to all attendees, board members & exhibitors


Monday, May 7, 2012


7:30 am - 4:00 pm
Attendee Registration, Longhorn Foyer A-D
8:00 am - 9:15 am
Opening General Session and Inspirational Breakfast, Grapevine Ballroom C&D
   ~ Speaker: Dr. Rick Rigsby
9:15 am - 9:30 am
Networking Break, Grapevine Meeting Room Pre-Function
9:30 am - 10:30 am
 Educational Session, Grapevine Meeting Room 1
 
“Top 8 Retail and Wholesale Money-Makers to Do Right Now for Bigger Profits in
Petroleum Marketing”   
  ~ Speaker:  Betsi Bixby, Meridian Associates
9:30 am-10:30 am
Educational Session, Grapevine Meeting Room 5&6
  “Solutions for Small Grocery Retail Companies & Independent C-Store Operators”
  ~ Speaker:  Al Bates, Founder & Chairman, Profit Planning Group
10:30 am-11:30 am  Educational Session, Grapevine Meeting Room 5&6
  “Convenience Retail: Trends, Insights & Innovations” 
  ~ Moderator:  Sonja Hubbard, CEO, E-Z Mart 
  ~ Speakers/Panelists:  Tom Burkemper, VP of Category Mgmt., Anheuser-Busch 
  Hillary G. Garland, Group Director Regional Category, Coca-Cola  
10:30 am-11:30 am    Educational Session, Grapevine Meeting Room 2
  “How to Buy Like the Big Guys: For Small Retail Companies & Independent Operators” 
  ~ Speaker:  Steven Montgomery, B2B Solutions
10:30 am-12:00 pm
Brand Meetings
  ~ Chevron Products Co., Grapevine Meeting Room 3 
  ~ CITGO Corporation, Grapevine Meeting Room 4
  ~ Valero, Grapevine Meeting Room 1
12:00 pm - 4:30 pm
Expo Open
12:00 pm - 1:30 pm
√ Lunch in Exhibit Hall, Halls A-D
4:30 pm - 6:00 pm
Supplier Hosted Receptions, Gaylord Texan
6:00 pm - 7:00 pm
√ Opening Night Reception & Silent Auction, Grapevine Ballroom C&D,
  Benefitting Texas Food & Fuel Association PAC
7:00 pm
Open for Brand Dinners & Hospitality Suites
   

Tuesday, May 8, 2012  


7:30 am - 2:30 pm
Attendee Registration, Longhorn Foyer A-D
7:30 am - 8:00 am
Continental Breakfast, Grapevine Ballroom Breakout Foyer
8:00 am - 9:30 am
Brand Meetings:
  ~ Alon Brands, Grapevine Meeting Room 2
  ~ ConocoPhillips 66, Austin Meeting Room 1&2
  ~ ExxonMobil, Ft. Worth Meeting Room, 1&2
  ~ Shell, Austin Meeting Room 4-5-6
8:00 am - 9:30 am
√ Education SessionGrapevine Meeting Room 3&4
  Retail Operations Regulatory Compliance Panel”
  ~ Speakers:  Stephan Pahl, Administrator for Consumer Protection &  Joe Benavides, 
  Director of Weights and Measures, Texas Department of Agriculture
8:00 am - 9:30 am √ Education Session, Grapevine Meeting Room 1
  “Why Going Green Makes Dollars and Sense” 
  ~ Speaker:  Mike Lawshe, Paragon Solutions 
   Education Session, Grapevine Meeting Room 5&6
  Grow Your Lube Volume” 
  ~ Speaker:  Betsi Bixby, Meridian Associates 
 10:00 am - 11:30 am
 Closing General Session, Grapevine Ballroom C&D
 
  • Wranglers Introduction
  • Scholarship Awards
  • E.K Bennett Award
  • Recognition of New Chairman
 
  • Featured Speaker: Peter Sheahan, a successful entrepreneur
        and CEO in the trenches known internationally for inspiring innovative
        business thinking and creating lasting behavior change.
11:30 am - 3:00 pm
Expo Open


 = Ticketed/Scanned Event


KEY CONTACTS

Exhibiting Questions:

Dana Fuller, CEM
Phone: 800 460-8662
Fax: 512 477-4239

Exhibiting - Registration

& Assoc. Membership

Information/Questions

Kris Wallace
Phone: 800 460-8662
Fax: 512 477-4239
kwallace@txfoodandfuel.org

Sponsor Information 

Annette Hicks
Phone: 800 460-8662
Fax: 512 477-4239